Almond Cheese
Oct05

Almond Cheese

Fermentation Stage – Beginner… Since I’ve been going on about how home made Almond milk is so much nicer than store bought, I’ve also been asked what to do with the Almond pulp and the answer is of course… MAKE CHEESE! It’s a great dairy free alternative and you can add pretty much anything to it. If you want a richer cheese and don’t want to make milk then use the whole almonds, but as far as...

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